Global Hydrolyzed Vegetable Protein Market By Source (Maize or Corn Meal, Wheat Gluten, Soya Flour, Yeast, Groundnut Protein, Rice Protein, Others) By Form (Powder, Liquid) By Distribution Channel (Online, Offline(Supermarket and Hypermarkets, Retail Stores, Convenience Stores, Others) By Application (Food Flavoring and Seasoning, Bakery Foods, Fermented Food, Processed Food, Canned Food, Beverages, Cosmetics Others) By End Users (Household, Commercial) By Region (North America (U.S., Canada, Mexico, Rest Of North America), Europe (France, The UK, Spain, Germany, Italy, Denmark, Finland, Iceland, Sweden, Norway, Belgium, The Netherlands, Luxembourg, Rest of Europe), Asia Pacific (China, Japan, India, New Zealand, Australia, South Korea, Southeast Asia, Indonesia, Thailand, Malaysia, Singapore, Rest of Southeast Asia, Rest of Asia Pacific, Middle East & Africa (Saudi Arabia, UAE, Egypt, Kuwait, South Africa, Rest of Middle East & Africa) Latin America (Brazil, Argentina, Rest of Latin America)) - Global Insights, Growth, Size, Comparative Analysis, Trends and Forecast, 2023 – 2031
Industry Trends
Global Hydrolyzed Vegetable Protein Market Registered Valuation of US$ 1239.56 Mn in 2022, Growing at an Estimated CAGR of 7.2% from 2023- 2031.
A protein that has been partly broken into its individual amino acids is called hydrolyzed protein. The flavor of soup, sauces, seafood, meat products, snacks, veggie burgers, and processed foods are all enhanced by the addition of hydrolyzed vegetable protein, a natural and organic product that is high in amino acids, minerals, and micronutrients and is regarded as a natural addition. When a processed food item is canned, frozen, or dried, these proteins are utilized to preserve and flavor it. In the recent years there has been rise in demand for protein foods due to the avoidance of protein-energy malnutrition, the expanding global population need more protein production. The amount of animal proteins needed to satisfy the recommended daily intake of proteins is insufficient. Additionally, the demand for vegetable proteins and sustainability has grown significantly as a result of the restricted supply of protein. In addition to being the most efficient in terms of energy usage in greenhouses, vegetables represent a significant source of energy, minerals, elements, protein, omega-3 fatty acids, and readily available energy for worldwide agricultural production. According to a study it is estimated that two thirds of the world's dietary protein is produced by vegetables and hence hydrolyzed vegetable proteins are in a huge demand. Thus, to adapt to the changing consumer preferences, market players are introducing various sources of hydrolyzed vegetable protein, which in turn is supporting the growth of the overall global hydrolyzed vegetable protein market.
Global Hydrolyzed Vegetable Protein Market Revenue & Forecast, (US$ Million), 2015 – 2031
Based on source, hydrolyzed rice proteins is anticipated to be the fastest growing source during the forecast period 2023-2031. In the cosmetics industry it has been demonstrated that hydrolyzed rice protein can enhance overall hair volume by up to 32%. Additionally, it gives the hair a natural gloss and highlights. It results in more flexibility and tensile strength by improving the skin's and hair's capacity to bind moisture. The enhanced moisture absorption makes the skin surface more moisturized and elastic. Hydrolyzed rice protein's anti-irritant qualities leave the skin feeling smooth and dry. The amino acids in our hydrolyzed rice protein are both cationic and anionic. On the other hand formulas based on hydrolyzed rice protein (HRP) have been developed in the past 20 years and appear to be a viable substitute for formulas containing cow's milk protein (CMP), both as a vegetarian option for families interested in plant-based feeding and for kids with CMPA. As plant-based forms of protein are becoming more popular and may have positive effects on human health, mortality, and the environment, hydrolyzed rice protein may be used more often in newborns and young children.
North America is anticipated to be the fastest growing region in the hydrolyzed vegetable protein market during the forecast period 2023-2031. A greater emphasis is being placed on plant-based protein sources as a huge population in United States and Canada are preferring plant based diet. The present knowledge of the expanding use of plant-based sources of protein is heavily influenced by Western markets. A recent poll by the University of Minnesota's College of Food, Agricultural and Natural Resource Sciences (CFANS) found that 80 percent of adult consumers in the United States presently favor pig, beef, chicken, and fish as their primary sources of protein. However, plant protein will become more popular; during the next five years, 31% of consumers think they would eat more of it. Thus catering to this demand market players are introducing hydrolyzed vegetable proteins for canned foods, processed foods, beverages and for enhancing the flavors.
Competitive Landscape
The report provides both, qualitative and quantitative research of global hydrolyzed vegetable protein market, as well as provides comprehensive insights and development methods adopted by the key contenders. The report also offers extensive research on the key players in this market and details on the competitiveness of these players. Key business strategies such as mergers and acquisitions (M&A), affiliations, collaborations, and contracts adopted by these major market participants are also recognized and analyzed in the report. For each company, the report studies their global presence, competitors, service offerings and specification amongst others.
Some of the players operating in the global hydrolyzed vegetable protein market are:
- Aarkay Food Products Ltd.
- Ajinomoto Malaysia
- AMCO Proteins
- Belvita
- Cargill, Incorporated.
- Chaitanya Biologicals Pvt. Ltd
- Drytech Industries
- Foodchem International Corporation
- Glanbia plc
- International Flavors & Fragrances Inc
- Kerry Group plc.
- PAULA Ingredients Sp. z o. o.
- PURIS
- Titan Biotech
- Other Market Participants
Global Hydrolyzed Vegetable Protein Market:
By Source
- Maize or Corn meal
- Wheat gluten
- Soya flour
- Yeast
- Groundnut protein
- Rice Protein
- Others
By Form
- Powder
- Liquid
By Distribution channel
- Online
- Offline
- Supermarket and Hypermarkets
- Retail stores
- Convenience stores
- Others
By Application
- Food Flavoring and Seasoning
- Bakery Foods
- Fermented Food
- Processed Food
- Canned Food
- Beverages
- Cosmetics
- Others
By End Users
- Household
- Commercial
By Region
- North America (U.S., Canada, Mexico, Rest of North America)
- Europe (France, The UK, Spain, Germany, Italy, Nordic Countries (Denmark, Finland, Iceland, Sweden, Norway), Benelux Union (Belgium, The Netherlands, Luxembourg), Rest of Europe)
- Asia Pacific (China, Japan, India, New Zealand, Australia, South Korea, Southeast Asia (Indonesia, Thailand, Malaysia, Singapore, Rest of Southeast Asia), Rest of Asia Pacific
- Middle East & Africa (Saudi Arabia, UAE, Egypt, Kuwait, South Africa, Rest of Middle East & Africa)
- Latin America (Brazil, Argentina, Rest of Latin America)
Table of Contents
1. Market Scope
1.1. Market
Segmentation
1.2. Years
Considered
1.2.1. Historic
Years: 2015 - 2021
1.2.2. Base
Year: 2022
1.2.3. Forecast
Years: 2022 – 2031
2. Key Target Audiences
3. Research Methodology
3.1. Primary
Research
3.1.1. Research
Questionnaire
3.1.2. Global
Percentage Breakdown
3.1.3. Primary
Interviews: Key Opinion Leaders (KOLs)
3.2. Secondary
Research
3.2.1. Paid
Databases
3.2.2. Secondary
Sources
3.3. Market
Size Estimates
3.3.1. Top-Down
Approach
3.3.2. Bottom-Up
Approach
3.4. Data
Triangulation Methodology
3.5. Research
Assumptions
4. Recommendations and Insights from AMI’s Perspective**
5. Holistic Overview of Hydrolyzed Vegetable Protein Market
6. Market Synopsis:
Hydrolyzed Vegetable Protein
Market
7. Hydrolyzed Vegetable Protein
Market Analysis: Qualitative Perspective
7.1. Introduction
7.1.1. Product
Definition
7.1.2. Industry
Development
7.2. Market
Dynamics
7.2.1. Drivers
7.2.2. Restraints
7.2.3. Opportunities
7.2.4. Challenges
7.3. Trends in
Hydrolyzed Vegetable Protein Market
7.4. Market
Determinants Radar Chart
7.5. Macro-Economic
and Micro-Economic Indicators: Hydrolyzed Vegetable Protein Market
7.6. Porter’s
Five Force Analysis
7.7. Impact of
Covid-19 on Hydrolyzed Vegetable Protein
Market
8. Global Hydrolyzed Vegetable Protein Market Analysis and Forecasts, 2023 – 2031
8.1. Overview
8.1.1. Global
Hydrolyzed Vegetable Protein Market
Revenue (US$ Mn)
8.2. Global
Hydrolyzed Vegetable Protein Market
Revenue (US$ Mn) and Forecasts, By Source
8.2.1. Maize or
Corn meal
8.2.1.1. Definition
8.2.1.2. Market Estimation and Penetration, 2015 - 2022
8.2.1.3. Market Forecast, 2023 - 2031
8.2.1.4. Compound Annual Growth Rate (CAGR)
8.2.1.5. Regional Bifurcation
8.2.1.5.1. North America
8.2.1.5.1.1. Market
Estimation, 2015 - 2022
8.2.1.5.1.2. Market
Forecast, 2023 - 2031
8.2.1.5.2. Europe
8.2.1.5.2.1. Market
Estimation, 2015 - 2022
8.2.1.5.2.2. Market
Forecast, 2023 - 2031
8.2.1.5.3. Asia Pacific
8.2.1.5.3.1. Market
Estimation, 2015 - 2022
8.2.1.5.3.2. Market
Forecast, 2023 - 2031
8.2.1.5.4. Middle East and Africa
8.2.1.5.4.1. Market
Estimation, 2015 - 2022
8.2.1.5.4.2. Market
Forecast, 2023 - 2031
8.2.1.5.5. Latin America
8.2.1.5.5.1. Market
Estimation, 2015 - 2022
8.2.1.5.5.2. Market
Forecast, 2023 - 2031
8.2.2. Wheat
gluten
8.2.2.1. Definition
8.2.2.2. Market Estimation and Penetration, 2015 - 2022
8.2.2.3. Market Forecast, 2023 - 2031
8.2.2.4. Compound Annual Growth Rate (CAGR)
8.2.2.5. Regional Bifurcation
8.2.2.5.1. North America
8.2.2.5.1.1. Market
Estimation, 2015 - 2022
8.2.2.5.1.2. Market
Forecast, 2023 - 2031
8.2.2.5.2. Europe
8.2.2.5.2.1. Market
Estimation, 2015 - 2022
8.2.2.5.2.2. Market
Forecast, 2023 - 2031
8.2.2.5.3. Asia Pacific
8.2.2.5.3.1. Market
Estimation, 2015 - 2022
8.2.2.5.3.2. Market
Forecast, 2023 - 2031
8.2.2.5.4. Middle East and Africa
8.2.2.5.4.1. Market
Estimation, 2015 - 2022
8.2.2.5.4.2. Market
Forecast, 2023 - 2031
8.2.2.5.5. Latin America
8.2.2.5.5.1. Market
Estimation, 2015 - 2022
8.2.2.5.5.2. Market
Forecast, 2023 - 2031
8.2.3. Soya
flour
8.2.3.1. Definition
8.2.3.2. Market Estimation and Penetration, 2015 - 2022
8.2.3.3. Market Forecast, 2023 - 2031
8.2.3.4. Compound Annual Growth Rate (CAGR)
8.2.3.5. Regional Bifurcation
8.2.3.5.1. North America
8.2.3.5.1.1. Market
Estimation, 2015 - 2022
8.2.3.5.1.2. Market
Forecast, 2023 - 2031
8.2.3.5.2. Europe
8.2.3.5.2.1. Market
Estimation, 2015 - 2022
8.2.3.5.2.2. Market
Forecast, 2023 - 2031
8.2.3.5.3. Asia Pacific
8.2.3.5.3.1. Market
Estimation, 2015 - 2022
8.2.3.5.3.2. Market
Forecast, 2023 - 2031
8.2.3.5.4. Middle East and Africa
8.2.3.5.4.1. Market
Estimation, 2015 - 2022
8.2.3.5.4.2. Market
Forecast, 2023 - 2031
8.2.3.5.5. Latin America
8.2.3.5.5.1. Market
Estimation, 2015 - 2022
8.2.3.5.5.2. Market
Forecast, 2023 - 2031
8.2.4. Yeast
8.2.4.1. Definition
8.2.4.2. Market Estimation and Penetration, 2015 - 2022
8.2.4.3. Market Forecast, 2023 - 2031
8.2.4.4. Compound Annual Growth Rate (CAGR)
8.2.4.5. Regional Bifurcation
8.2.4.5.1. North America
8.2.4.5.1.1. Market
Estimation, 2015 - 2022
8.2.4.5.1.2. Market
Forecast, 2023 - 2031
8.2.4.5.2. Europe
8.2.4.5.2.1. Market
Estimation, 2015 - 2022
8.2.4.5.2.2. Market
Forecast, 2023 - 2031
8.2.4.5.3. Asia Pacific
8.2.4.5.3.1. Market
Estimation, 2015 - 2022
8.2.4.5.3.2. Market
Forecast, 2023 - 2031
8.2.4.5.4. Middle East and Africa
8.2.4.5.4.1. Market
Estimation, 2015 - 2022
8.2.4.5.4.2. Market
Forecast, 2023 - 2031
8.2.4.5.5. Latin America
8.2.4.5.5.1. Market
Estimation, 2015 - 2022
8.2.4.5.5.2. Market
Forecast, 2023 - 2031
8.2.5. Groundnut
protein
8.2.5.1. Definition
8.2.5.2. Market Estimation and Penetration, 2015 - 2022
8.2.5.3. Market Forecast, 2023 - 2031
8.2.5.4. Compound Annual Growth Rate (CAGR)
8.2.5.5. Regional Bifurcation
8.2.5.5.1. North America
8.2.5.5.1.1. Market
Estimation, 2015 - 2022
8.2.5.5.1.2. Market
Forecast, 2023 - 2031
8.2.5.5.2. Europe
8.2.5.5.2.1. Market
Estimation, 2015 - 2022
8.2.5.5.2.2. Market
Forecast, 2023 - 2031
8.2.5.5.3. Asia Pacific
8.2.5.5.3.1. Market
Estimation, 2015 - 2022
8.2.5.5.3.2. Market
Forecast, 2023 - 2031
8.2.5.5.4. Middle East and Africa
8.2.5.5.4.1. Market
Estimation, 2015 - 2022
8.2.5.5.4.2. Market
Forecast, 2023 - 2031
8.2.5.5.5. Latin America
8.2.5.5.5.1. Market
Estimation, 2015 - 2022
8.2.5.5.5.2. Market
Forecast, 2023 - 2031
8.2.6. Rice
Protein
8.2.6.1. Definition
8.2.6.2. Market Estimation and Penetration, 2015 - 2022
8.2.6.3. Market Forecast, 2023 - 2031
8.2.6.4. Compound Annual Growth Rate (CAGR)
8.2.6.5. Regional Bifurcation
8.2.6.5.1. North America
8.2.6.5.1.1. Market
Estimation, 2015 - 2022
8.2.6.5.1.2. Market
Forecast, 2023 - 2031
8.2.6.5.2. Europe
8.2.6.5.2.1. Market
Estimation, 2015 - 2022
8.2.6.5.2.2. Market
Forecast, 2023 - 2031
8.2.6.5.3. Asia Pacific
8.2.6.5.3.1. Market
Estimation, 2015 - 2022
8.2.6.5.3.2. Market
Forecast, 2023 - 2031
8.2.6.5.4. Middle East and Africa
8.2.6.5.4.1. Market
Estimation, 2015 - 2022
8.2.6.5.4.2. Market
Forecast, 2023 - 2031
8.2.6.5.5. Latin America
8.2.6.5.5.1. Market
Estimation, 2015 - 2022
8.2.6.5.5.2. Market
Forecast, 2023 - 2031
8.2.7. Others
8.2.7.1. Definition
8.2.7.2. Market Estimation and Penetration, 2015 - 2022
8.2.7.3. Market Forecast, 2023 - 2031
8.2.7.4. Compound Annual Growth Rate (CAGR)
8.2.7.5. Regional Bifurcation
8.2.7.5.1. North America
8.2.7.5.1.1. Market
Estimation, 2015 - 2022
8.2.7.5.1.2. Market
Forecast, 2023 - 2031
8.2.7.5.2. Europe
8.2.7.5.2.1. Market
Estimation, 2015 - 2022
8.2.7.5.2.2. Market
Forecast, 2023 - 2031
8.2.7.5.3. Asia Pacific
8.2.7.5.3.1. Market
Estimation, 2015 - 2022
8.2.7.5.3.2. Market
Forecast, 2023 - 2031
8.2.7.5.4. Middle East and Africa
8.2.7.5.4.1. Market
Estimation, 2015 - 2022
8.2.7.5.4.2. Market
Forecast, 2023 - 2031
8.2.7.5.5. Latin America
8.2.7.5.5.1. Market
Estimation, 2015 - 2022
8.2.7.5.5.2. Market
Forecast, 2023 - 2031
8.3. Key
Segment for Channeling Investments
8.3.1. By
Source
9. Global Hydrolyzed Vegetable Protein Market Analysis and Forecasts, 2023 – 2031
9.1. Overview
9.2. Global
Hydrolyzed Vegetable Protein Market
Revenue (US$ Mn) and Forecasts, By Form
9.2.1. Powder
9.2.1.1. Definition
9.2.1.2. Market Estimation and Penetration, 2015 - 2022
9.2.1.3. Market Forecast, 2023 - 2031
9.2.1.4. Compound Annual Growth Rate (CAGR)
9.2.1.5. Regional Bifurcation
9.2.1.5.1. North America
9.2.1.5.1.1. Market
Estimation, 2015 - 2022
9.2.1.5.1.2. Market
Forecast, 2023 - 2031
9.2.1.5.2. Europe
9.2.1.5.2.1. Market
Estimation, 2015 - 2022
9.2.1.5.2.2. Market
Forecast, 2023 - 2031
9.2.1.5.3. Asia Pacific
9.2.1.5.3.1. Market
Estimation, 2015 - 2022
9.2.1.5.3.2. Market
Forecast, 2023 - 2031
9.2.1.5.4. Middle East and Africa
9.2.1.5.4.1. Market
Estimation, 2015 - 2022
9.2.1.5.4.2. Market
Forecast, 2023 - 2031
9.2.1.5.5. Latin America
9.2.1.5.5.1. Market
Estimation, 2015 - 2022
9.2.1.5.5.2. Market
Forecast, 2023 - 2031
9.2.2. Liquid
9.2.2.1. Definition
9.2.2.2. Market Estimation and Penetration, 2015 - 2022
9.2.2.3. Market Forecast, 2023 - 2031
9.2.2.4. Compound Annual Growth Rate (CAGR)
9.2.2.5. Regional Bifurcation
9.2.2.5.1. North America
9.2.2.5.1.1. Market
Estimation, 2015 - 2022
9.2.2.5.1.2. Market
Forecast, 2023 - 2031
9.2.2.5.2. Europe
9.2.2.5.2.1. Market
Estimation, 2015 - 2022
9.2.2.5.2.2. Market
Forecast, 2023 - 2031
9.2.2.5.3. Asia Pacific
9.2.2.5.3.1. Market
Estimation, 2015 - 2022
9.2.2.5.3.2. Market
Forecast, 2023 - 2031
9.2.2.5.4. Middle East and Africa
9.2.2.5.4.1. Market
Estimation, 2015 - 2022
9.2.2.5.4.2. Market
Forecast, 2023 - 2031
9.2.2.5.5. Latin America
9.2.2.5.5.1. Market
Estimation, 2015 - 2022
9.2.2.5.5.2. Market
Forecast, 2023 - 2031
9.3. Key
Segment for Channeling Investments
9.3.1. By Form
10. Global Hydrolyzed Vegetable Protein Market Analysis and Forecasts, 2023 – 2031
10.1. Overview
10.2. Global
Hydrolyzed Vegetable Protein Market
Revenue (US$ Mn) and Forecasts, By Distribution Channel
10.2.1. Online
10.2.1.1. Definition
10.2.1.2. Market Estimation and Penetration, 2015 - 2022
10.2.1.3. Market Forecast, 2023 - 2031
10.2.1.4. Compound Annual Growth Rate (CAGR)
10.2.1.5. Regional Bifurcation
10.2.1.5.1. North America
10.2.1.5.1.1. Market
Estimation, 2015 - 2022
10.2.1.5.1.2. Market
Forecast, 2023 - 2031
10.2.1.5.2. Europe
10.2.1.5.2.1. Market
Estimation, 2015 - 2022
10.2.1.5.2.2. Market
Forecast, 2023 - 2031
10.2.1.5.3. Asia Pacific
10.2.1.5.3.1. Market
Estimation, 2015 - 2022
10.2.1.5.3.2. Market
Forecast, 2023 - 2031
10.2.1.5.4. Middle East and Africa
10.2.1.5.4.1. Market
Estimation, 2015 - 2022
10.2.1.5.4.2. Market
Forecast, 2023 - 2031
10.2.1.5.5. Latin America
10.2.1.5.5.1. Market
Estimation, 2015 - 2022
10.2.1.5.5.2. Market
Forecast, 2023 - 2031
10.2.2. Offline (Definition, Market Estimation and
Penetration, 2015 - 2022, Market Estimation (2015 - 2022), Market Forecast
(2023 - 2031), Compound Annual Growth Rate (CAGR), Regional Bifurcation (North
America, Europe, Asia Pacific, Middle East and Africa, Latin America) and
Information on Supermarket and Hypermarkets , Retail stores, Convenience
stores, Others )
10.2.2.1. Supermarket and Hypermarkets
10.2.2.2. Retail stores
10.2.2.3. Convenience stores
10.2.2.4. Others
10.3. Key
Segment for Channeling Investments
10.3.1. By
Distribution Channel
11. Global Hydrolyzed Vegetable Protein Market Analysis and Forecasts, 2023 – 2031
11.1. Overview
11.2. Global
Hydrolyzed Vegetable Protein Market
Revenue (US$ Mn) and Forecasts, By
Application
11.2.1. Food
Flavoring and Seasoning
11.2.1.1. Definition
11.2.1.2. Market Estimation and Penetration, 2015 - 2022
11.2.1.3. Market Forecast, 2023 - 2031
11.2.1.4. Compound Annual Growth Rate (CAGR)
11.2.1.5. Regional Bifurcation
11.2.1.5.1. North America
11.2.1.5.1.1. Market
Estimation, 2015 - 2022
11.2.1.5.1.2. Market
Forecast, 2023 - 2031
11.2.1.5.2. Europe
11.2.1.5.2.1. Market
Estimation, 2015 - 2022
11.2.1.5.2.2. Market
Forecast, 2023 - 2031
11.2.1.5.3. Asia Pacific
11.2.1.5.3.1. Market
Estimation, 2015 - 2022
11.2.1.5.3.2. Market
Forecast, 2023 - 2031
11.2.1.5.4. Middle East and Africa
11.2.1.5.4.1. Market
Estimation, 2015 - 2022
11.2.1.5.4.2. Market
Forecast, 2023 - 2031
11.2.1.5.5. Latin America
11.2.1.5.5.1. Market
Estimation, 2015 - 2022
11.2.1.5.5.2. Market
Forecast, 2023 - 2031
11.2.2. Bakery
Foods
11.2.2.1. Definition
11.2.2.2. Market Estimation and Penetration, 2015 - 2022
11.2.2.3. Market Forecast, 2023 - 2031
11.2.2.4. Compound Annual Growth Rate (CAGR)
11.2.2.5. Regional Bifurcation
11.2.2.5.1. North America
11.2.2.5.1.1. Market
Estimation, 2015 - 2022
11.2.2.5.1.2. Market
Forecast, 2023 - 2031
11.2.2.5.2. Europe
11.2.2.5.2.1. Market
Estimation, 2015 - 2022
11.2.2.5.2.2. Market
Forecast, 2023 - 2031
11.2.2.5.3. Asia Pacific
11.2.2.5.3.1. Market
Estimation, 2015 - 2022
11.2.2.5.3.2. Market
Forecast, 2023 - 2031
11.2.2.5.4. Middle East and Africa
11.2.2.5.4.1. Market
Estimation, 2015 - 2022
11.2.2.5.4.2. Market
Forecast, 2023 - 2031
11.2.2.5.5. Latin America
11.2.2.5.5.1. Market
Estimation, 2015 - 2022
11.2.2.5.5.2. Market
Forecast, 2023 - 2031
11.2.3. Fermented
Food
11.2.3.1. Definition
11.2.3.2. Market Estimation and Penetration, 2015 - 2022
11.2.3.3. Market Forecast, 2023 - 2031
11.2.3.4. Compound Annual Growth Rate (CAGR)
11.2.3.5. Regional Bifurcation
11.2.3.5.1. North America
11.2.3.5.1.1. Market
Estimation, 2015 - 2022
11.2.3.5.1.2. Market
Forecast, 2023 - 2031
11.2.3.5.2. Europe
11.2.3.5.2.1. Market
Estimation, 2015 - 2022
11.2.3.5.2.2. Market
Forecast, 2023 - 2031
11.2.3.5.3. Asia Pacific
11.2.3.5.3.1. Market
Estimation, 2015 - 2022
11.2.3.5.3.2. Market
Forecast, 2023 - 2031
11.2.3.5.4. Middle East and Africa
11.2.3.5.4.1. Market
Estimation, 2015 - 2022
11.2.3.5.4.2. Market
Forecast, 2023 - 2031
11.2.3.5.5. Latin America
11.2.3.5.5.1. Market
Estimation, 2015 - 2022
11.2.3.5.5.2. Market
Forecast, 2023 - 2031
11.2.4. Processed
Food
11.2.4.1. Definition
11.2.4.2. Market Estimation and Penetration, 2015 - 2022
11.2.4.3. Market Forecast, 2023 - 2031
11.2.4.4. Compound Annual Growth Rate (CAGR)
11.2.4.5. Regional Bifurcation
11.2.4.5.1. North America
11.2.4.5.1.1. Market
Estimation, 2015 - 2022
11.2.4.5.1.2. Market
Forecast, 2023 - 2031
11.2.4.5.2. Europe
11.2.4.5.2.1. Market
Estimation, 2015 - 2022
11.2.4.5.2.2. Market
Forecast, 2023 - 2031
11.2.4.5.3. Asia Pacific
11.2.4.5.3.1. Market
Estimation, 2015 - 2022
11.2.4.5.3.2. Market
Forecast, 2023 - 2031
11.2.4.5.4. Middle East and Africa
11.2.4.5.4.1. Market
Estimation, 2015 - 2022
11.2.4.5.4.2. Market
Forecast, 2023 - 2031
11.2.4.5.5. Latin America
11.2.4.5.5.1. Market
Estimation, 2015 - 2022
11.2.4.5.5.2. Market
Forecast, 2023 - 2031
11.2.5. Canned
Food
11.2.5.1. Definition
11.2.5.2. Market Estimation and Penetration, 2015 - 2022
11.2.5.3. Market Forecast, 2023 - 2031
11.2.5.4. Compound Annual Growth Rate (CAGR)
11.2.5.5. Regional Bifurcation
11.2.5.5.1. North America
11.2.5.5.1.1. Market
Estimation, 2015 - 2022
11.2.5.5.1.2. Market
Forecast, 2023 - 2031
11.2.5.5.2. Europe
11.2.5.5.2.1. Market
Estimation, 2015 - 2022
11.2.5.5.2.2. Market
Forecast, 2023 - 2031
11.2.5.5.3. Asia Pacific
11.2.5.5.3.1. Market
Estimation, 2015 - 2022
11.2.5.5.3.2. Market
Forecast, 2023 - 2031
11.2.5.5.4. Middle East and Africa
11.2.5.5.4.1. Market
Estimation, 2015 - 2022
11.2.5.5.4.2. Market
Forecast, 2023 - 2031
11.2.5.5.5. Latin America
11.2.5.5.5.1. Market
Estimation, 2015 - 2022
11.2.5.5.5.2. Market
Forecast, 2023 - 2031
11.2.6. Beverages
11.2.6.1. Definition
11.2.6.2. Market Estimation and Penetration, 2015 - 2022
11.2.6.3. Market Forecast, 2023 - 2031
11.2.6.4. Compound Annual Growth Rate (CAGR)
11.2.6.5. Regional Bifurcation
11.2.6.5.1. North America
11.2.6.5.1.1. Market
Estimation, 2015 - 2022
11.2.6.5.1.2. Market
Forecast, 2023 - 2031
11.2.6.5.2. Europe
11.2.6.5.2.1. Market
Estimation, 2015 - 2022
11.2.6.5.2.2. Market
Forecast, 2023 - 2031
11.2.6.5.3. Asia Pacific
11.2.6.5.3.1. Market
Estimation, 2015 - 2022
11.2.6.5.3.2. Market
Forecast, 2023 - 2031
11.2.6.5.4. Middle East and Africa
11.2.6.5.4.1. Market
Estimation, 2015 - 2022
11.2.6.5.4.2. Market
Forecast, 2023 - 2031
11.2.6.5.5. Latin America
11.2.6.5.5.1. Market
Estimation, 2015 - 2022
11.2.6.5.5.2. Market
Forecast, 2023 - 2031
11.2.7. Cosmetics
11.2.7.1. Definition
11.2.7.2. Market Estimation and Penetration, 2015 - 2022
11.2.7.3. Market Forecast, 2023 - 2031
11.2.7.4. Compound Annual Growth Rate (CAGR)
11.2.7.5. Regional Bifurcation
11.2.7.5.1. North America
11.2.7.5.1.1. Market
Estimation, 2015 - 2022
11.2.7.5.1.2. Market
Forecast, 2023 - 2031
11.2.7.5.2. Europe
11.2.7.5.2.1. Market
Estimation, 2015 - 2022
11.2.7.5.2.2. Market
Forecast, 2023 - 2031
11.2.7.5.3. Asia Pacific
11.2.7.5.3.1. Market
Estimation, 2015 - 2022
11.2.7.5.3.2. Market
Forecast, 2023 - 2031
11.2.7.5.4. Middle East and Africa
11.2.7.5.4.1. Market
Estimation, 2015 - 2022
11.2.7.5.4.2. Market
Forecast, 2023 - 2031
11.2.7.5.5. Latin America
11.2.7.5.5.1. Market
Estimation, 2015 - 2022
11.2.7.5.5.2. Market
Forecast, 2023 - 2031
11.2.8. Others
11.2.8.1. Definition
11.2.8.2. Market Estimation and Penetration, 2015 - 2022
11.2.8.3. Market Forecast, 2023 - 2031
11.2.8.4. Compound Annual Growth Rate (CAGR)
11.2.8.5. Regional Bifurcation
11.2.8.5.1. North America
11.2.8.5.1.1. Market
Estimation, 2015 - 2022
11.2.8.5.1.2. Market
Forecast, 2023 - 2031
11.2.8.5.2. Europe
11.2.8.5.2.1. Market
Estimation, 2015 - 2022
11.2.8.5.2.2. Market
Forecast, 2023 - 2031
11.2.8.5.3. Asia Pacific
11.2.8.5.3.1. Market
Estimation, 2015 - 2022
11.2.8.5.3.2. Market
Forecast, 2023 - 2031
11.2.8.5.4. Middle East and Africa
11.2.8.5.4.1. Market
Estimation, 2015 - 2022
11.2.8.5.4.2. Market
Forecast, 2023 - 2031
11.2.8.5.5. Latin America
11.2.8.5.5.1. Market
Estimation, 2015 - 2022
11.2.8.5.5.2. Market
Forecast, 2023 - 2031
11.3. Key
Segment for Channeling Investments
11.3.1. By Application
12. Global Hydrolyzed Vegetable Protein Market Analysis and Forecasts, 2023 – 2031
12.1. Overview
12.2. Global
Hydrolyzed Vegetable Protein Market
Revenue (US$ Mn) and Forecasts, By End Users
12.2.1. Household
12.2.1.1. Definition
12.2.1.2. Market Estimation and Penetration, 2015 - 2022
12.2.1.3. Market Forecast, 2023 - 2031
12.2.1.4. Compound Annual Growth Rate (CAGR)
12.2.1.5. Regional Bifurcation
12.2.1.5.1. North America
12.2.1.5.1.1. Market
Estimation, 2015 - 2022
12.2.1.5.1.2. Market
Forecast, 2023 - 2031
12.2.1.5.2. Europe
12.2.1.5.2.1. Market
Estimation, 2015 - 2022
12.2.1.5.2.2. Market
Forecast, 2023 - 2031
12.2.1.5.3. Asia Pacific
12.2.1.5.3.1. Market
Estimation, 2015 - 2022
12.2.1.5.3.2. Market
Forecast, 2023 - 2031
12.2.1.5.4. Middle East and Africa
12.2.1.5.4.1. Market
Estimation, 2015 - 2022
12.2.1.5.4.2. Market
Forecast, 2023 - 2031
12.2.1.5.5. Latin America
12.2.1.5.5.1. Market
Estimation, 2015 - 2022
12.2.1.5.5.2. Market
Forecast, 2023 - 2031
12.2.2. Commercial
12.2.2.1. Definition
12.2.2.2. Market Estimation and Penetration, 2015 - 2022
12.2.2.3. Market Forecast, 2023 - 2031
12.2.2.4. Compound Annual Growth Rate (CAGR)
12.2.2.5. Regional Bifurcation
12.2.2.5.1. North America
12.2.2.5.1.1. Market
Estimation, 2015 - 2022
12.2.2.5.1.2. Market
Forecast, 2023 - 2031
12.2.2.5.2. Europe
12.2.2.5.2.1. Market
Estimation, 2015 - 2022
12.2.2.5.2.2. Market
Forecast, 2023 - 2031
12.2.2.5.3. Asia Pacific
12.2.2.5.3.1. Market
Estimation, 2015 - 2022
12.2.2.5.3.2. Market
Forecast, 2023 - 2031
12.2.2.5.4. Middle East and Africa
12.2.2.5.4.1. Market
Estimation, 2015 - 2022
12.2.2.5.4.2. Market
Forecast, 2023 - 2031
12.2.2.5.5. Latin America
12.2.2.5.5.1. Market
Estimation, 2015 - 2022
12.2.2.5.5.2. Market
Forecast, 2023 - 2031
12.3. Key
Segment for Channeling Investments
12.3.1. By End
Users
13. North America Hydrolyzed Vegetable Protein Market Analysis and Forecasts, 2023 - 2031
13.1. Overview
13.1.1. North
America Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn)
13.2. North
America Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By Source
13.2.1. Maize
or Corn meal
13.2.2. Wheat
gluten
13.2.3. Soya
flour
13.2.4. Yeast
13.2.5. Groundnut
protein
13.2.6. Rice
Protein
13.2.7. Others
13.3. North
America Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By Form
13.3.1. Powder
13.3.2. Liquid
13.4. North
America Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By Distribution Channel
13.4.1. Online
13.4.2. Offline
13.4.2.1. Supermarket and Hypermarkets
13.4.2.2. Retail stores
13.4.2.3. Convenience stores
13.4.2.4. Others
13.5. North
America Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By Application
13.5.1. Food
Flavoring and Seasoning
13.5.2. Bakery
Foods
13.5.3. Fermented
Food
13.5.4. Processed
Food
13.5.5. Canned
Food
13.5.6. Beverages
13.5.7. Cosmetics
13.5.8. Others
13.6. North
America Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By End Users
13.6.1. Household
13.6.2. Commercial
13.7. North
America Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By Country
13.7.1. U.S
13.7.1.1. U.S Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
13.7.1.1.1. Maize or Corn meal
13.7.1.1.2. Wheat gluten
13.7.1.1.3. Soya flour
13.7.1.1.4. Yeast
13.7.1.1.5. Groundnut protein
13.7.1.1.6. Rice Protein
13.7.1.1.7. Others
13.7.1.2. U.S Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
13.7.1.2.1. Powder
13.7.1.2.2. Liquid
13.7.1.3. U.S Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
13.7.1.3.1. Online
13.7.1.3.2. Offline
13.7.1.3.2.1. Supermarket
and Hypermarkets
13.7.1.3.2.2. Retail
stores
13.7.1.3.2.3. Convenience
stores
13.7.1.3.2.4. Others
13.7.1.4. U.S Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
13.7.1.4.1. Food Flavoring and Seasoning
13.7.1.4.2. Bakery Foods
13.7.1.4.3. Fermented Food
13.7.1.4.4. Processed Food
13.7.1.4.5. Canned Food
13.7.1.4.6. Beverages
13.7.1.4.7. Cosmetics
13.7.1.4.8. Others
13.7.1.5. U.S Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
13.7.1.5.1. Household
13.7.1.5.2. Commercial
13.7.2. Canada
13.7.2.1. Canada Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
13.7.2.1.1. Maize or Corn meal
13.7.2.1.2. Wheat gluten
13.7.2.1.3. Soya flour
13.7.2.1.4. Yeast
13.7.2.1.5. Groundnut protein
13.7.2.1.6. Rice Protein
13.7.2.1.7. Others
13.7.2.2. Canada Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
13.7.2.2.1. Powder
13.7.2.2.2. Liquid
13.7.2.3. Canada Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
13.7.2.3.1. Online
13.7.2.3.2. Offline
13.7.2.3.2.1. Supermarket
and Hypermarkets
13.7.2.3.2.2. Retail
stores
13.7.2.3.2.3. Convenience
stores
13.7.2.3.2.4. Others
13.7.2.4. Canada Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
13.7.2.4.1. Food Flavoring and Seasoning
13.7.2.4.2. Bakery Foods
13.7.2.4.3. Fermented Food
13.7.2.4.4. Processed Food
13.7.2.4.5. Canned Food
13.7.2.4.6. Beverages
13.7.2.4.7. Cosmetics
13.7.2.4.8. Others
13.7.2.5. Canada Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
13.7.2.5.1. Household
13.7.2.5.2. Commercial
13.7.3. Mexico
13.7.3.1. Mexico Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
13.7.3.1.1. Maize or Corn meal
13.7.3.1.2. Wheat gluten
13.7.3.1.3. Soya flour
13.7.3.1.4. Yeast
13.7.3.1.5. Groundnut protein
13.7.3.1.6. Rice Protein
13.7.3.1.7. Others
13.7.3.2. Mexico Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
13.7.3.2.1. Powder
13.7.3.2.2. Liquid
13.7.3.3. Mexico Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
13.7.3.3.1. Online
13.7.3.3.2. Offline
13.7.3.3.2.1. Supermarket
and Hypermarkets
13.7.3.3.2.2. Retail
stores
13.7.3.3.2.3. Convenience
stores
13.7.3.3.2.4. Others
13.7.3.4. Mexico Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
13.7.3.4.1. Food Flavoring and Seasoning
13.7.3.4.2. Bakery Foods
13.7.3.4.3. Fermented Food
13.7.3.4.4. Processed Food
13.7.3.4.5. Canned Food
13.7.3.4.6. Beverages
13.7.3.4.7. Cosmetics
13.7.3.4.8. Others
13.7.3.5. Mexico Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
13.7.3.5.1. Household
13.7.3.5.2. Commercial
13.7.4. Rest of
North America
13.7.4.1. Rest of North America Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
13.7.4.1.1. Maize or Corn meal
13.7.4.1.2. Wheat gluten
13.7.4.1.3. Soya flour
13.7.4.1.4. Yeast
13.7.4.1.5. Groundnut protein
13.7.4.1.6. Rice Protein
13.7.4.1.7. Others
13.7.4.2. Rest of North America Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
13.7.4.2.1. Powder
13.7.4.2.2. Liquid
13.7.4.3. Rest of North America Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
13.7.4.3.1. Online
13.7.4.3.2. Offline
13.7.4.3.2.1. Supermarket
and Hypermarkets
13.7.4.3.2.2. Retail
stores
13.7.4.3.2.3. Convenience
stores
13.7.4.3.2.4. Others
13.7.4.4. Rest of North America Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
13.7.4.4.1. Food Flavoring and Seasoning
13.7.4.4.2. Bakery Foods
13.7.4.4.3. Fermented Food
13.7.4.4.4. Processed Food
13.7.4.4.5. Canned Food
13.7.4.4.6. Beverages
13.7.4.4.7. Cosmetics
13.7.4.4.8. Others
13.7.4.5. Rest of North America Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
13.7.4.5.1. Household
13.7.4.5.2. Commercial
13.8. Key
Segment for Channeling Investments
13.8.1. By
Country
13.8.2. By
Source
13.8.3. By Form
13.8.4. By
Distribution Channel
13.8.5. By Application
13.8.6. By End
Users
14. Europe Hydrolyzed Vegetable Protein Market Analysis and Forecasts, 2023 - 2031
14.1. Overview
14.1.1. Europe
Hydrolyzed Vegetable Protein Market
Revenue (US$ Mn)
14.2. Europe
Hydrolyzed Vegetable Protein Market
Revenue (US$ Mn) and Forecasts, By Source
14.2.1. Maize
or Corn meal
14.2.2. Wheat
gluten
14.2.3. Soya flour
14.2.4. Yeast
14.2.5. Groundnut
protein
14.2.6. Rice
Protein
14.2.7. Others
14.3. Europe
Hydrolyzed Vegetable Protein Market
Revenue (US$ Mn) and Forecasts, By Form
14.3.1. Powder
14.3.2. Liquid
14.4. Europe
Hydrolyzed Vegetable Protein Market
Revenue (US$ Mn) and Forecasts, By Distribution Channel
14.4.1. Online
14.4.2. Offline
14.4.2.1. Supermarket and Hypermarkets
14.4.2.2. Retail stores
14.4.2.3. Convenience stores
14.4.2.4. Others
14.5. Europe
Hydrolyzed Vegetable Protein Market
Revenue (US$ Mn) and Forecasts, By
Application
14.5.1. Food
Flavoring and Seasoning
14.5.2. Bakery
Foods
14.5.3. Fermented
Food
14.5.4. Processed
Food
14.5.5. Canned
Food
14.5.6. Beverages
14.5.7. Cosmetics
14.5.8. Others
14.6. Europe
Hydrolyzed Vegetable Protein Market
Revenue (US$ Mn) and Forecasts, By End Users
14.6.1. Household
14.6.2. Commercial
14.7. Europe
Hydrolyzed Vegetable Protein Market
Revenue (US$ Mn) and Forecasts, By Country
14.7.1. France
14.7.1.1. France Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
14.7.1.1.1. Maize or Corn meal
14.7.1.1.2. Wheat gluten
14.7.1.1.3. Soya flour
14.7.1.1.4. Yeast
14.7.1.1.5. Groundnut protein
14.7.1.1.6. Rice Protein
14.7.1.1.7. Others
14.7.1.2. France Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By Form
14.7.1.2.1. Powder
14.7.1.2.2. Liquid
14.7.1.3. France Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
14.7.1.3.1. Online
14.7.1.3.2. Offline
14.7.1.3.2.1. Supermarket
and Hypermarkets
14.7.1.3.2.2. Retail
stores
14.7.1.3.2.3. Convenience
stores
14.7.1.3.2.4. Others
14.7.1.4. France Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
14.7.1.4.1. Food Flavoring and Seasoning
14.7.1.4.2. Bakery Foods
14.7.1.4.3. Fermented Food
14.7.1.4.4. Processed Food
14.7.1.4.5. Canned Food
14.7.1.4.6. Beverages
14.7.1.4.7. Cosmetics
14.7.1.4.8. Others
14.7.1.5. France Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
14.7.1.5.1. Household
14.7.1.5.2. Commercial
14.7.2. The UK
14.7.2.1. The UK Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
14.7.2.1.1. Maize or Corn meal
14.7.2.1.2. Wheat gluten
14.7.2.1.3. Soya flour
14.7.2.1.4. Yeast
14.7.2.1.5. Groundnut protein
14.7.2.1.6. Rice Protein
14.7.2.1.7. Others
14.7.2.2. The UK Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
14.7.2.2.1. Powder
14.7.2.2.2. Liquid
14.7.2.3. The UK Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
14.7.2.3.1. Online
14.7.2.3.2. Offline
14.7.2.3.2.1. Supermarket
and Hypermarkets
14.7.2.3.2.2. Retail
stores
14.7.2.3.2.3. Convenience
stores
14.7.2.3.2.4. Others
14.7.2.4. The UK Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
14.7.2.4.1. Food Flavoring and Seasoning
14.7.2.4.2. Bakery Foods
14.7.2.4.3. Fermented Food
14.7.2.4.4. Processed Food
14.7.2.4.5. Canned Food
14.7.2.4.6. Beverages
14.7.2.4.7. Cosmetics
14.7.2.4.8. Others
14.7.2.5. The UK Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
14.7.2.5.1. Household
14.7.2.5.2. Commercial
14.7.3. Spain
14.7.3.1. Spain Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
14.7.3.1.1. Maize or Corn meal
14.7.3.1.2. Wheat gluten
14.7.3.1.3. Soya flour
14.7.3.1.4. Yeast
14.7.3.1.5. Groundnut protein
14.7.3.1.6. Rice Protein
14.7.3.1.7. Others
14.7.3.2. Spain Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
14.7.3.2.1. Powder
14.7.3.2.2. Liquid
14.7.3.3. Spain Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
14.7.3.3.1. Online
14.7.3.3.2. Offline
14.7.3.3.2.1. Supermarket
and Hypermarkets
14.7.3.3.2.2. Retail
stores
14.7.3.3.2.3. Convenience
stores
14.7.3.3.2.4. Others
14.7.3.4. Spain Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
14.7.3.4.1. Food Flavoring and Seasoning
14.7.3.4.2. Bakery Foods
14.7.3.4.3. Fermented Food
14.7.3.4.4. Processed Food
14.7.3.4.5. Canned Food
14.7.3.4.6. Beverages
14.7.3.4.7. Cosmetics
14.7.3.4.8. Others
14.7.3.5. Spain Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
14.7.3.5.1. Household
14.7.3.5.2. Commercial
14.7.4. Germany
14.7.4.1. Germany Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
14.7.4.1.1. Maize or Corn meal
14.7.4.1.2. Wheat gluten
14.7.4.1.3. Soya flour
14.7.4.1.4. Yeast
14.7.4.1.5. Groundnut protein
14.7.4.1.6. Rice Protein
14.7.4.1.7. Others
14.7.4.2. Germany Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
14.7.4.2.1. Powder
14.7.4.2.2. Liquid
14.7.4.3. Germany Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
14.7.4.3.1. Online
14.7.4.3.2. Offline
14.7.4.3.2.1. Supermarket
and Hypermarkets
14.7.4.3.2.2. Retail
stores
14.7.4.3.2.3. Convenience
stores
14.7.4.3.2.4. Others
14.7.4.4. Germany Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
14.7.4.4.1. Food Flavoring and Seasoning
14.7.4.4.2. Bakery Foods
14.7.4.4.3. Fermented Food
14.7.4.4.4. Processed Food
14.7.4.4.5. Canned Food
14.7.4.4.6. Beverages
14.7.4.4.7. Cosmetics
14.7.4.4.8. Others
14.7.4.5. Germany Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
14.7.4.5.1. Household
14.7.4.5.2. Commercial
14.7.5. Italy
14.7.5.1. Italy Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
14.7.5.1.1. Maize or Corn meal
14.7.5.1.2. Wheat gluten
14.7.5.1.3. Soya flour
14.7.5.1.4. Yeast
14.7.5.1.5. Groundnut protein
14.7.5.1.6. Rice Protein
14.7.5.1.7. Others
14.7.5.2. Italy Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
14.7.5.2.1. Powder
14.7.5.2.2. Liquid
14.7.5.3. Italy Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
14.7.5.3.1. Online
14.7.5.3.2. Offline
14.7.5.3.2.1. Supermarket
and Hypermarkets
14.7.5.3.2.2. Retail
stores
14.7.5.3.2.3. Convenience
stores
14.7.5.3.2.4. Others
14.7.5.4. Italy Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
14.7.5.4.1. Food Flavoring and Seasoning
14.7.5.4.2. Bakery Foods
14.7.5.4.3. Fermented Food
14.7.5.4.4. Processed Food
14.7.5.4.5. Canned Food
14.7.5.4.6. Beverages
14.7.5.4.7. Cosmetics
14.7.5.4.8. Others
14.7.5.5. Italy Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
14.7.5.5.1. Household
14.7.5.5.2. Commercial
14.7.6. Nordic
Countries
14.7.6.1. Nordic Countries Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
14.7.6.1.1. Maize or Corn meal
14.7.6.1.2. Wheat gluten
14.7.6.1.3. Soya flour
14.7.6.1.4. Yeast
14.7.6.1.5. Groundnut protein
14.7.6.1.6. Rice Protein
14.7.6.1.7. Others
14.7.6.2. Nordic Countries Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
14.7.6.2.1. Powder
14.7.6.2.2. Liquid
14.7.6.3. Nordic Countries Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
14.7.6.3.1. Online
14.7.6.3.2. Offline
14.7.6.3.2.1. Supermarket
and Hypermarkets
14.7.6.3.2.2. Retail
stores
14.7.6.3.2.3. Convenience
stores
14.7.6.3.2.4. Others
14.7.6.4. Nordic Countries Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
14.7.6.4.1. Food Flavoring and Seasoning
14.7.6.4.2. Bakery Foods
14.7.6.4.3. Fermented Food
14.7.6.4.4. Processed Food
14.7.6.4.5. Canned Food
14.7.6.4.6. Beverages
14.7.6.4.7. Cosmetics
14.7.6.4.8. Others
14.7.6.5. Nordic Countries Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
14.7.6.5.1. Household
14.7.6.5.2. Commercial
14.7.6.6. Nordic Countries Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Country
14.7.6.6.1. Denmark
14.7.6.6.2. Finland
14.7.6.6.3. Iceland
14.7.6.6.4. Sweden
14.7.6.6.5. Norway
14.7.7. Benelux
Union
14.7.7.1. Benelux Union Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
14.7.7.1.1. Maize or Corn meal
14.7.7.1.2. Wheat gluten
14.7.7.1.3. Soya flour
14.7.7.1.4. Yeast
14.7.7.1.5. Groundnut protein
14.7.7.1.6. Rice Protein
14.7.7.1.7. Others
14.7.7.2. Benelux Union Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
14.7.7.2.1. Powder
14.7.7.2.2. Liquid
14.7.7.3. Benelux Union Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
14.7.7.3.1. Online
14.7.7.3.2. Offline
14.7.7.3.2.1. Supermarket
and Hypermarkets
14.7.7.3.2.2. Retail
stores
14.7.7.3.2.3. Convenience
stores
14.7.7.3.2.4. Others
14.7.7.4. Benelux Union Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
14.7.7.4.1. Food Flavoring and Seasoning
14.7.7.4.2. Bakery Foods
14.7.7.4.3. Fermented Food
14.7.7.4.4. Processed Food
14.7.7.4.5. Canned Food
14.7.7.4.6. Beverages
14.7.7.4.7. Cosmetics
14.7.7.4.8. Others
14.7.7.5. Benelux Union Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
14.7.7.5.1. Household
14.7.7.5.2. Commercial
14.7.7.6. Benelux Union Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Country
14.7.7.6.1. Belgium
14.7.7.6.2. The Netherlands
14.7.7.6.3. Luxembourg
14.7.8. Rest of
Europe
14.7.8.1. Rest of Europe Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
14.7.8.1.1. Maize or Corn meal
14.7.8.1.2. Wheat gluten
14.7.8.1.3. Soya flour
14.7.8.1.4. Yeast
14.7.8.1.5. Groundnut protein
14.7.8.1.6. Rice Protein
14.7.8.1.7. Others
14.7.8.2. Rest of Europe Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
14.7.8.2.1. Powder
14.7.8.2.2. Liquid
14.7.8.3. Rest of Europe Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
14.7.8.3.1. Online
14.7.8.3.2. Offline
14.7.8.3.2.1. Supermarket
and Hypermarkets
14.7.8.3.2.2. Retail
stores
14.7.8.3.2.3. Convenience
stores
14.7.8.3.2.4. Others
14.7.8.4. Rest of Europe Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
14.7.8.4.1. Food Flavoring and Seasoning
14.7.8.4.2. Bakery Foods
14.7.8.4.3. Fermented Food
14.7.8.4.4. Processed Food
14.7.8.4.5. Canned Food
14.7.8.4.6. Beverages
14.7.8.4.7. Cosmetics
14.7.8.4.8. Others
14.7.8.5. Rest of Europe Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
14.7.8.5.1. Household
14.7.8.5.2. Commercial
14.8. Key
Segment for Channeling Investments
14.8.1. By
Country
14.8.2. By
Source
14.8.3. By Form
14.8.4. By
Distribution Channel
14.8.5. By Application
14.8.6. By End Users
15. Asia Pacific Hydrolyzed Vegetable Protein Market Analysis and Forecasts, 2023 - 2031
15.1. Overview
15.1.1. Asia
Pacific Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn)
15.2. Asia
Pacific Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By Source
15.2.1. Maize
or Corn meal
15.2.2. Wheat
gluten
15.2.3. Soya
flour
15.2.4. Yeast
15.2.5. Groundnut
protein
15.2.6. Rice
Protein
15.2.7. Others
15.3. Asia
Pacific Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By Form
15.3.1. Powder
15.3.2. Liquid
15.4. Asia
Pacific Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By Distribution Channel
15.4.1. Online
15.4.2. Offline
15.4.2.1. Supermarket and Hypermarkets
15.4.2.2. Retail stores
15.4.2.3. Convenience stores
15.4.2.4. Others
15.5. Asia
Pacific Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By Application
15.5.1. Food
Flavoring and Seasoning
15.5.2. Bakery
Foods
15.5.3. Fermented
Food
15.5.4. Processed
Food
15.5.5. Canned
Food
15.5.6. Beverages
15.5.7. Cosmetics
15.5.8. Others
15.6. Asia
Pacific Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By End Users
15.6.1. Household
15.6.2. Commercial
15.7. Asia
Pacific Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By Country
15.7.1. China
15.7.1.1. China Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
15.7.1.1.1. Maize or Corn meal
15.7.1.1.2. Wheat gluten
15.7.1.1.3. Soya flour
15.7.1.1.4. Yeast
15.7.1.1.5. Groundnut protein
15.7.1.1.6. Rice Protein
15.7.1.1.7. Others
15.7.1.2. China Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
15.7.1.2.1. Powder
15.7.1.2.2. Liquid
15.7.1.3. China Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
15.7.1.3.1. Online
15.7.1.3.2. Offline
15.7.1.3.2.1. Supermarket
and Hypermarkets
15.7.1.3.2.2. Retail
stores
15.7.1.3.2.3. Convenience
stores
15.7.1.3.2.4. Others
15.7.1.4. China Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
15.7.1.4.1. Food Flavoring and Seasoning
15.7.1.4.2. Bakery Foods
15.7.1.4.3. Fermented Food
15.7.1.4.4. Processed Food
15.7.1.4.5. Canned Food
15.7.1.4.6. Beverages
15.7.1.4.7. Cosmetics
15.7.1.4.8. Others
15.7.1.5. China Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
15.7.1.5.1. Household
15.7.1.5.2. Commercial
15.7.2. Japan
15.7.2.1. Japan Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
15.7.2.1.1. Maize or Corn meal
15.7.2.1.2. Wheat gluten
15.7.2.1.3. Soya flour
15.7.2.1.4. Yeast
15.7.2.1.5. Groundnut protein
15.7.2.1.6. Rice Protein
15.7.2.1.7. Others
15.7.2.2. Japan Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
15.7.2.2.1. Powder
15.7.2.2.2. Liquid
15.7.2.3. Japan Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
15.7.2.3.1. Online
15.7.2.3.2. Offline
15.7.2.3.2.1. Supermarket
and Hypermarkets
15.7.2.3.2.2. Retail
stores
15.7.2.3.2.3. Convenience
stores
15.7.2.3.2.4. Others
15.7.2.4. Japan Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
15.7.2.4.1. Food Flavoring and Seasoning
15.7.2.4.2. Bakery Foods
15.7.2.4.3. Fermented Food
15.7.2.4.4. Processed Food
15.7.2.4.5. Canned Food
15.7.2.4.6. Beverages
15.7.2.4.7. Cosmetics
15.7.2.4.8. Others
15.7.2.5. Japan Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
15.7.2.5.1. Household
15.7.2.5.2. Commercial
15.7.3. India
15.7.3.1. India Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
15.7.3.1.1. Maize or Corn meal
15.7.3.1.2. Wheat gluten
15.7.3.1.3. Soya flour
15.7.3.1.4. Yeast
15.7.3.1.5. Groundnut protein
15.7.3.1.6. Rice Protein
15.7.3.1.7. Others
15.7.3.2. India Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
15.7.3.2.1. Powder
15.7.3.2.2. Liquid
15.7.3.3. India Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
15.7.3.3.1. Online
15.7.3.3.2. Offline
15.7.3.3.2.1. Supermarket
and Hypermarkets
15.7.3.3.2.2. Retail
stores
15.7.3.3.2.3. Convenience
stores
15.7.3.3.2.4. Others
15.7.3.4. India Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
15.7.3.4.1. Food Flavoring and Seasoning
15.7.3.4.2. Bakery Foods
15.7.3.4.3. Fermented Food
15.7.3.4.4. Processed Food
15.7.3.4.5. Canned Food
15.7.3.4.6. Beverages
15.7.3.4.7. Cosmetics
15.7.3.4.8. Others
15.7.3.5. India Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
15.7.3.5.1. Household
15.7.3.5.2. Commercial
15.7.4. New
Zealand
15.7.4.1. New Zealand Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
15.7.4.1.1. Maize or Corn meal
15.7.4.1.2. Wheat gluten
15.7.4.1.3. Soya flour
15.7.4.1.4. Yeast
15.7.4.1.5. Groundnut protein
15.7.4.1.6. Rice Protein
15.7.4.1.7. Others
15.7.4.2. New Zealand Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
15.7.4.2.1. Powder
15.7.4.2.2. Liquid
15.7.4.3. New Zealand Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
15.7.4.3.1. Online
15.7.4.3.2. Offline
15.7.4.3.2.1. Supermarket
and Hypermarkets
15.7.4.3.2.2. Retail
stores
15.7.4.3.2.3. Convenience
stores
15.7.4.3.2.4. Others
15.7.4.4. New Zealand Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
15.7.4.4.1. Food Flavoring and Seasoning
15.7.4.4.2. Bakery Foods
15.7.4.4.3. Fermented Food
15.7.4.4.4. Processed Food
15.7.4.4.5. Canned Food
15.7.4.4.6. Beverages
15.7.4.4.7. Cosmetics
15.7.4.4.8. Others
15.7.4.5. New Zealand Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
15.7.4.5.1. Household
15.7.4.5.2. Commercial
15.7.5. Australia
15.7.5.1. Australia Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By Source
15.7.5.1.1. Maize or Corn meal
15.7.5.1.2. Wheat gluten
15.7.5.1.3. Soya flour
15.7.5.1.4. Yeast
15.7.5.1.5. Groundnut protein
15.7.5.1.6. Rice Protein
15.7.5.1.7. Others
15.7.5.2. Australia Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
15.7.5.2.1. Powder
15.7.5.2.2. Liquid
15.7.5.3. Australia Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
15.7.5.3.1. Online
15.7.5.3.2. Offline
15.7.5.3.2.1. Supermarket
and Hypermarkets
15.7.5.3.2.2. Retail
stores
15.7.5.3.2.3. Convenience
stores
15.7.5.3.2.4. Others
15.7.5.4. Australia Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
15.7.5.4.1. Food Flavoring and Seasoning
15.7.5.4.2. Bakery Foods
15.7.5.4.3. Fermented Food
15.7.5.4.4. Processed Food
15.7.5.4.5. Canned Food
15.7.5.4.6. Beverages
15.7.5.4.7. Cosmetics
15.7.5.4.8. Others
15.7.5.5. Australia Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
15.7.5.5.1. Household
15.7.5.5.2. Commercial
15.7.6. South
Korea
15.7.6.1. South Korea Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
15.7.6.1.1. Maize or Corn meal
15.7.6.1.2. Wheat gluten
15.7.6.1.3. Soya flour
15.7.6.1.4. Yeast
15.7.6.1.5. Groundnut protein
15.7.6.1.6. Rice Protein
15.7.6.1.7. Others
15.7.6.2. South Korea Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
15.7.6.2.1. Powder
15.7.6.2.2. Liquid
15.7.6.3. South Korea Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
15.7.6.3.1. Online
15.7.6.3.2. Offline
15.7.6.3.2.1. Supermarket
and Hypermarkets
15.7.6.3.2.2. Retail
stores
15.7.6.3.2.3. Convenience
stores
15.7.6.3.2.4. Others
15.7.6.4. South Korea Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
15.7.6.4.1. Food Flavoring and Seasoning
15.7.6.4.2. Bakery Foods
15.7.6.4.3. Fermented Food
15.7.6.4.4. Processed Food
15.7.6.4.5. Canned Food
15.7.6.4.6. Beverages
15.7.6.4.7. Cosmetics
15.7.6.4.8. Others
15.7.6.5. South Korea Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
15.7.6.5.1. Household
15.7.6.5.2. Commercial
15.7.7. Southeast
Asia
15.7.7.1. Southeast Asia Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
15.7.7.1.1. Maize or Corn meal
15.7.7.1.2. Wheat gluten
15.7.7.1.3. Soya flour
15.7.7.1.4. Yeast
15.7.7.1.5. Groundnut protein
15.7.7.1.6. Rice Protein
15.7.7.1.7. Others
15.7.7.2. Southeast Asia Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
15.7.7.2.1. Powder
15.7.7.2.2. Liquid
15.7.7.3. Southeast Asia Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
15.7.7.3.1. Online
15.7.7.3.2. Offline
15.7.7.3.2.1. Supermarket
and Hypermarkets
15.7.7.3.2.2. Retail
stores
15.7.7.3.2.3. Convenience
stores
15.7.7.3.2.4. Others
15.7.7.4. Southeast Asia Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
15.7.7.4.1. Food Flavoring and Seasoning
15.7.7.4.2. Bakery Foods
15.7.7.4.3. Fermented Food
15.7.7.4.4. Processed Food
15.7.7.4.5. Canned Food
15.7.7.4.6. Beverages
15.7.7.4.7. Cosmetics
15.7.7.4.8. Others
15.7.7.5. Southeast Asia Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
15.7.7.5.1. Household
15.7.7.5.2. Commercial
15.7.7.6. Southeast Asia Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Country
15.7.7.6.1. Indonesia
15.7.7.6.2. Thailand
15.7.7.6.3. Malaysia
15.7.7.6.4. Singapore
15.7.7.6.5. Rest of Southeast Asia
15.7.8. Rest of
Asia Pacific
15.7.8.1. Rest of Asia Pacific Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
15.7.8.1.1. Maize or Corn meal
15.7.8.1.2. Wheat gluten
15.7.8.1.3. Soya flour
15.7.8.1.4. Yeast
15.7.8.1.5. Groundnut protein
15.7.8.1.6. Rice Protein
15.7.8.1.7. Others
15.7.8.2. Rest of Asia Pacific Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
15.7.8.2.1. Powder
15.7.8.2.2. Liquid
15.7.8.3. Rest of Asia Pacific Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
15.7.8.3.1. Online
15.7.8.3.2. Offline
15.7.8.3.2.1. Supermarket
and Hypermarkets
15.7.8.3.2.2. Retail
stores
15.7.8.3.2.3. Convenience
stores
15.7.8.3.2.4. Others
15.7.8.4. Rest of Asia Pacific Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
15.7.8.4.1. Food Flavoring and Seasoning
15.7.8.4.2. Bakery Foods
15.7.8.4.3. Fermented Food
15.7.8.4.4. Processed Food
15.7.8.4.5. Canned Food
15.7.8.4.6. Beverages
15.7.8.4.7. Cosmetics
15.7.8.4.8. Others
15.7.8.5. Rest of Asia Pacific Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
15.7.8.5.1. Household
15.7.8.5.2. Commercial
15.8. Key
Segment for Channeling Investments
15.8.1. By
Country
15.8.2. By
Source
15.8.3. By Form
15.8.4. By
Distribution Channel
15.8.5. By Application
15.8.6. By End
Users
16. Middle East and Africa Hydrolyzed Vegetable Protein Market Analysis and Forecasts, 2023 - 2031
16.1. Overview
16.1.1. Middle
East and Africa Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn)
16.2. Middle East
and Africa Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By Source
16.2.1. Maize
or Corn meal
16.2.2. Wheat
gluten
16.2.3. Soya
flour
16.2.4. Yeast
16.2.5. Groundnut
protein
16.2.6. Rice
Protein
16.2.7. Others
16.3. Middle
East and Africa Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By Form
16.3.1. Powder
16.3.2. Liquid
16.4. Middle
East and Africa Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By Distribution Channel
16.4.1. Online
16.4.2. Offline
16.4.2.1. Supermarket and Hypermarkets
16.4.2.2. Retail stores
16.4.2.3. Convenience stores
16.4.2.4. Others
16.5. Middle
East and Africa Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By Application
16.5.1. Food
Flavoring and Seasoning
16.5.2. Bakery
Foods
16.5.3. Fermented
Food
16.5.4. Processed
Food
16.5.5. Canned Food
16.5.6. Beverages
16.5.7. Cosmetics
16.5.8. Others
16.6. Middle
East and Africa Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By End Users
16.6.1. Household
16.6.2. Commercial
16.7. Middle
East and Africa Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By Country
16.7.1. Saudi
Arabia
16.7.1.1. Saudi Arabia Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
16.7.1.1.1. Maize or Corn meal
16.7.1.1.2. Wheat gluten
16.7.1.1.3. Soya flour
16.7.1.1.4. Yeast
16.7.1.1.5. Groundnut protein
16.7.1.1.6. Rice Protein
16.7.1.1.7. Others
16.7.1.2. Saudi Arabia Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
16.7.1.2.1. Powder
16.7.1.2.2. Liquid
16.7.1.3. Saudi Arabia Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
16.7.1.3.1. Online
16.7.1.3.2. Offline
16.7.1.3.2.1. Supermarket
and Hypermarkets
16.7.1.3.2.2. Retail
stores
16.7.1.3.2.3. Convenience
stores
16.7.1.3.2.4. Others
16.7.1.4. Saudi Arabia Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
16.7.1.4.1. Food Flavoring and Seasoning
16.7.1.4.2. Bakery Foods
16.7.1.4.3. Fermented Food
16.7.1.4.4. Processed Food
16.7.1.4.5. Canned Food
16.7.1.4.6. Beverages
16.7.1.4.7. Cosmetics
16.7.1.4.8. Others
16.7.1.5. Saudi Arabia Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
16.7.1.5.1. Household
16.7.1.5.2. Commercial
16.7.2. UAE
16.7.2.1. UAE Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
16.7.2.1.1. Maize or Corn meal
16.7.2.1.2. Wheat gluten
16.7.2.1.3. Soya flour
16.7.2.1.4. Yeast
16.7.2.1.5. Groundnut protein
16.7.2.1.6. Rice Protein
16.7.2.1.7. Others
16.7.2.2. UAE Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
16.7.2.2.1. Powder
16.7.2.2.2. Liquid
16.7.2.3. UAE Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
16.7.2.3.1. Online
16.7.2.3.2. Offline
16.7.2.3.2.1. Supermarket
and Hypermarkets
16.7.2.3.2.2. Retail
stores
16.7.2.3.2.3. Convenience
stores
16.7.2.3.2.4. Others
16.7.2.4. UAE Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
16.7.2.4.1. Food Flavoring and Seasoning
16.7.2.4.2. Bakery Foods
16.7.2.4.3. Fermented Food
16.7.2.4.4. Processed Food
16.7.2.4.5. Canned Food
16.7.2.4.6. Beverages
16.7.2.4.7. Cosmetics
16.7.2.4.8. Others
16.7.2.5. UAE Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
16.7.2.5.1. Household
16.7.2.5.2. Commercial
16.7.3. Egypt
16.7.3.1. Egypt Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
16.7.3.1.1. Maize or Corn meal
16.7.3.1.2. Wheat gluten
16.7.3.1.3. Soya flour
16.7.3.1.4. Yeast
16.7.3.1.5. Groundnut protein
16.7.3.1.6. Rice Protein
16.7.3.1.7. Others
16.7.3.2. Egypt Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
16.7.3.2.1. Powder
16.7.3.2.2. Liquid
16.7.3.3. Egypt Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
16.7.3.3.1. Online
16.7.3.3.2. Offline
16.7.3.3.2.1. Supermarket
and Hypermarkets
16.7.3.3.2.2. Retail
stores
16.7.3.3.2.3. Convenience
stores
16.7.3.3.2.4. Others
16.7.3.4. Egypt Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
16.7.3.4.1. Food Flavoring and Seasoning
16.7.3.4.2. Bakery Foods
16.7.3.4.3. Fermented Food
16.7.3.4.4. Processed Food
16.7.3.4.5. Canned Food
16.7.3.4.6. Beverages
16.7.3.4.7. Cosmetics
16.7.3.4.8. Others
16.7.3.5. Egypt Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
16.7.3.5.1. Household
16.7.3.5.2. Commercial
16.7.4. Kuwait
16.7.4.1. Kuwait Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
16.7.4.1.1. Maize or Corn meal
16.7.4.1.2. Wheat gluten
16.7.4.1.3. Soya flour
16.7.4.1.4. Yeast
16.7.4.1.5. Groundnut protein
16.7.4.1.6. Rice Protein
16.7.4.1.7. Others
16.7.4.2. Kuwait Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By Form
16.7.4.2.1. Powder
16.7.4.2.2. Liquid
16.7.4.3. Kuwait Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
16.7.4.3.1. Online
16.7.4.3.2. Offline
16.7.4.3.2.1. Supermarket
and Hypermarkets
16.7.4.3.2.2. Retail
stores
16.7.4.3.2.3. Convenience
stores
16.7.4.3.2.4. Others
16.7.4.4. Kuwait Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
16.7.4.4.1. Food Flavoring and Seasoning
16.7.4.4.2. Bakery Foods
16.7.4.4.3. Fermented Food
16.7.4.4.4. Processed Food
16.7.4.4.5. Canned Food
16.7.4.4.6. Beverages
16.7.4.4.7. Cosmetics
16.7.4.4.8. Others
16.7.4.5. Kuwait Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
16.7.4.5.1. Household
16.7.4.5.2. Commercial
16.7.5. South
Africa
16.7.5.1. South Africa Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
16.7.5.1.1. Maize or Corn meal
16.7.5.1.2. Wheat gluten
16.7.5.1.3. Soya flour
16.7.5.1.4. Yeast
16.7.5.1.5. Groundnut protein
16.7.5.1.6. Rice Protein
16.7.5.1.7. Others
16.7.5.2. South Africa Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
16.7.5.2.1. Powder
16.7.5.2.2. Liquid
16.7.5.3. South Africa Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
16.7.5.3.1. Online
16.7.5.3.2. Offline
16.7.5.3.2.1. Supermarket
and Hypermarkets
16.7.5.3.2.2. Retail
stores
16.7.5.3.2.3. Convenience
stores
16.7.5.3.2.4. Others
16.7.5.4. South Africa Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
16.7.5.4.1. Food Flavoring and Seasoning
16.7.5.4.2. Bakery Foods
16.7.5.4.3. Fermented Food
16.7.5.4.4. Processed Food
16.7.5.4.5. Canned Food
16.7.5.4.6. Beverages
16.7.5.4.7. Cosmetics
16.7.5.4.8. Others
16.7.5.5. South Africa Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
16.7.5.5.1. Household
16.7.5.5.2. Commercial
16.7.6. Rest of
Middle East & Africa
16.7.6.1. Rest of Middle East & Africa Hydrolyzed Vegetable
Protein Market Revenue (US$ Mn) and
Forecasts, By Source
16.7.6.1.1. Maize or Corn meal
16.7.6.1.2. Wheat gluten
16.7.6.1.3. Soya flour
16.7.6.1.4. Yeast
16.7.6.1.5. Groundnut protein
16.7.6.1.6. Rice Protein
16.7.6.1.7. Others
16.7.6.2. Rest of Middle East & Africa Hydrolyzed Vegetable
Protein Market Revenue (US$ Mn) and
Forecasts, By Form
16.7.6.2.1. Powder
16.7.6.2.2. Liquid
16.7.6.3. Rest of Middle East & Africa Hydrolyzed Vegetable
Protein Market Revenue (US$ Mn) and
Forecasts, By Distribution Channel
16.7.6.3.1. Online
16.7.6.3.2. Offline
16.7.6.3.2.1. Supermarket
and Hypermarkets
16.7.6.3.2.2. Retail
stores
16.7.6.3.2.3. Convenience
stores
16.7.6.3.2.4. Others
16.7.6.4. Rest of Middle East & Africa Hydrolyzed Vegetable
Protein Market Revenue (US$ Mn) and
Forecasts, By Application
16.7.6.4.1. Food Flavoring and Seasoning
16.7.6.4.2. Bakery Foods
16.7.6.4.3. Fermented Food
16.7.6.4.4. Processed Food
16.7.6.4.5. Canned Food
16.7.6.4.6. Beverages
16.7.6.4.7. Cosmetics
16.7.6.4.8. Others
16.7.6.5. Rest of Middle East & Africa Hydrolyzed Vegetable
Protein Market Revenue (US$ Mn) and
Forecasts, By End Users
16.7.6.5.1. Household
16.7.6.5.2. Commercial
16.8. Key
Segment for Channeling Investments
16.8.1. By
Country
16.8.2. By
Source
16.8.3. By Form
16.8.4. By
Distribution Channel
16.8.5. By Application
16.8.6. By End
Users
17. Latin America Hydrolyzed Vegetable Protein Market Analysis and Forecasts, 2023 - 2031
17.1. Overview
17.1.1. Latin
America Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn)
17.2. Latin
America Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By Source
17.2.1. Maize
or Corn meal
17.2.2. Wheat
gluten
17.2.3. Soya
flour
17.2.4. Yeast
17.2.5. Groundnut
protein
17.2.6. Rice
Protein
17.2.7. Others
17.3. Latin
America Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By Form
17.3.1. Powder
17.3.2. Liquid
17.4. Latin
America Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By Distribution Channel
17.4.1. Online
17.4.2. Offline
17.4.2.1. Supermarket and Hypermarkets
17.4.2.2. Retail stores
17.4.2.3. Convenience stores
17.4.2.4. Others
17.5. Latin
America Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By Application
17.5.1. Food
Flavoring and Seasoning
17.5.2. Bakery
Foods
17.5.3. Fermented
Food
17.5.4. Processed
Food
17.5.5. Canned
Food
17.5.6. Beverages
17.5.7. Cosmetics
17.5.8. Others
17.6. Latin
America Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By End Users
17.6.1. Household
17.6.2. Commercial
17.7. Latin
America Hydrolyzed Vegetable Protein
Market Revenue (US$ Mn) and Forecasts, By Country
17.7.1. Brazil
17.7.1.1. Brazil Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
17.7.1.1.1. Maize or Corn meal
17.7.1.1.2. Wheat gluten
17.7.1.1.3. Soya flour
17.7.1.1.4. Yeast
17.7.1.1.5. Groundnut protein
17.7.1.1.6. Rice Protein
17.7.1.1.7. Others
17.7.1.2. Brazil Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
17.7.1.2.1. Powder
17.7.1.2.2. Liquid
17.7.1.3. Brazil Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
17.7.1.3.1. Online
17.7.1.3.2. Offline
17.7.1.3.2.1. Supermarket
and Hypermarkets
17.7.1.3.2.2. Retail
stores
17.7.1.3.2.3. Convenience
stores
17.7.1.3.2.4. Others
17.7.1.4. Brazil Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
17.7.1.4.1. Food Flavoring and Seasoning
17.7.1.4.2. Bakery Foods
17.7.1.4.3. Fermented Food
17.7.1.4.4. Processed Food
17.7.1.4.5. Canned Food
17.7.1.4.6. Beverages
17.7.1.4.7. Cosmetics
17.7.1.4.8. Others
17.7.1.5. Brazil Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
17.7.1.5.1. Household
17.7.1.5.2. Commercial
17.7.2. Argentina
17.7.2.1. Argentina Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
17.7.2.1.1. Maize or Corn meal
17.7.2.1.2. Wheat gluten
17.7.2.1.3. Soya flour
17.7.2.1.4. Yeast
17.7.2.1.5. Groundnut protein
17.7.2.1.6. Rice Protein
17.7.2.1.7. Others
17.7.2.2. Argentina Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
17.7.2.2.1. Powder
17.7.2.2.2. Liquid
17.7.2.3. Argentina Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
17.7.2.3.1. Online
17.7.2.3.2. Offline
17.7.2.3.2.1. Supermarket
and Hypermarkets
17.7.2.3.2.2. Retail
stores
17.7.2.3.2.3. Convenience
stores
17.7.2.3.2.4. Others
17.7.2.4. Argentina Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
17.7.2.4.1. Food Flavoring and Seasoning
17.7.2.4.2. Bakery Foods
17.7.2.4.3. Fermented Food
17.7.2.4.4. Processed Food
17.7.2.4.5. Canned Food
17.7.2.4.6. Beverages
17.7.2.4.7. Cosmetics
17.7.2.4.8. Others
17.7.2.5. Argentina Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
17.7.2.5.1. Household
17.7.2.5.2. Commercial
17.7.3. Rest of
Latin America
17.7.3.1. Rest of Latin America Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Source
17.7.3.1.1. Maize or Corn meal
17.7.3.1.2. Wheat gluten
17.7.3.1.3. Soya flour
17.7.3.1.4. Yeast
17.7.3.1.5. Groundnut protein
17.7.3.1.6. Rice Protein
17.7.3.1.7. Others
17.7.3.2. Rest of Latin America Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Form
17.7.3.2.1. Powder
17.7.3.2.2. Liquid
17.7.3.3. Rest of Latin America Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By
Distribution Channel
17.7.3.3.1. Online
17.7.3.3.2. Offline
17.7.3.3.2.1. Supermarket
and Hypermarkets
17.7.3.3.2.2. Retail
stores
17.7.3.3.2.3. Convenience
stores
17.7.3.3.2.4. Others
17.7.3.4. Rest of Latin America Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts,
By Application
17.7.3.4.1. Food Flavoring and Seasoning
17.7.3.4.2. Bakery Foods
17.7.3.4.3. Fermented Food
17.7.3.4.4. Processed Food
17.7.3.4.5. Canned Food
17.7.3.4.6. Beverages
17.7.3.4.7. Cosmetics
17.7.3.4.8. Others
17.7.3.5. Rest of Latin America Hydrolyzed Vegetable Protein Market Revenue (US$ Mn) and Forecasts, By End
Users
17.7.3.5.1. Household
17.7.3.5.2. Commercial
17.8. Key
Segment for Channeling Investments
17.8.1. By
Country
17.8.2. By
Source
17.8.3. By Form
17.8.4. By
Distribution Channel
17.8.5. By Application
17.8.6. By End
Users
18. Competitive Benchmarking
18.1. Market
Share Analysis, 2022
18.2. Global
Presence and Growth Strategies
18.2.1. Mergers
and Acquisitions
18.2.2. Product
Launches
18.2.3. Investments
Trends
18.2.4. R&D
Initiatives
19. Player Profiles
19.1. Aarkay
Food Products Ltd.
19.1.1. Company
Details
19.1.2. Company
Overview
19.1.3. Product
Offerings
19.1.4. Key
Developments
19.1.5. Financial
Analysis
19.1.6. SWOT
Analysis
19.1.7. Business
Strategies
19.2. Ajinomoto
Malaysia
19.2.1. Company
Details
19.2.2. Company
Overview
19.2.3. Product
Offerings
19.2.4. Key
Developments
19.2.5. Financial
Analysis
19.2.6. SWOT
Analysis
19.2.7. Business
Strategies
19.3. AMCO
Proteins
19.3.1. Company
Details
19.3.2. Company
Overview
19.3.3. Product
Offerings
19.3.4. Key
Developments
19.3.5. Financial
Analysis
19.3.6. SWOT
Analysis
19.3.7. Business
Strategies
19.4. Belvita
19.4.1. Company
Details
19.4.2. Company
Overview
19.4.3. Product
Offerings
19.4.4. Key
Developments
19.4.5. Financial
Analysis
19.4.6. SWOT
Analysis
19.4.7. Business
Strategies
19.5. Cargill,
Incorporated
19.5.1. Company
Details
19.5.2. Company
Overview
19.5.3. Product
Offerings
19.5.4. Key
Developments
19.5.5. Financial
Analysis
19.5.6. SWOT
Analysis
19.5.7. Business
Strategies
19.6. Chaitanya
Biologicals Pvt. Ltd
19.6.1. Company
Details
19.6.2. Company
Overview
19.6.3. Product
Offerings
19.6.4. Key
Developments
19.6.5. Financial
Analysis
19.6.6. SWOT
Analysis
19.6.7. Business
Strategies
19.7. Drytech
Industries
19.7.1. Company
Details
19.7.2. Company
Overview
19.7.3. Product
Offerings
19.7.4. Key
Developments
19.7.5. Financial
Analysis
19.7.6. SWOT
Analysis
19.7.7. Business
Strategies
19.8. Foodchem
International Corporation
19.8.1. Company
Details
19.8.2. Company
Overview
19.8.3. Product
Offerings
19.8.4. Key
Developments
19.8.5. Financial
Analysis
19.8.6. SWOT
Analysis
19.8.7. Business
Strategies
19.9. Glanbia
plc
19.9.1. Company
Details
19.9.2. Company
Overview
19.9.3. Product
Offerings
19.9.4. Key
Developments
19.9.5. Financial
Analysis
19.9.6. SWOT
Analysis
19.9.7. Business
Strategies
19.10. International
Flavors & Fragrances Inc.
19.10.1. Company
Details
19.10.2. Company
Overview
19.10.3. Product
Offerings
19.10.4. Key
Developments
19.10.5. Financial
Analysis
19.10.6. SWOT Analysis
19.10.7. Business
Strategies
19.11. Kerry
Group plc.
19.11.1. Company
Details
19.11.2. Company
Overview
19.11.3. Product
Offerings
19.11.4. Key
Developments
19.11.5. Financial
Analysis
19.11.6. SWOT
Analysis
19.11.7. Business
Strategies
19.12. PAULA
Ingredients Sp. z o. o.
19.12.1. Company
Details
19.12.2. Company
Overview
19.12.3. Product
Offerings
19.12.4. Key Developments
19.12.5. Financial
Analysis
19.12.6. SWOT
Analysis
19.12.7. Business
Strategies
19.13. PURIS
19.13.1. Company
Details
19.13.2. Company
Overview
19.13.3. Product
Offerings
19.13.4. Key
Developments
19.13.5. Financial
Analysis
19.13.6. SWOT
Analysis
19.13.7. Business
Strategies
19.14. Titan
Biotech
19.14.1. Company
Details
19.14.2. Company
Overview
19.14.3. Product
Offerings
19.14.4. Key
Developments
19.14.5. Financial
Analysis
19.14.6. SWOT
Analysis
19.14.7. Business
Strategies
20. Key Findings
Note: This ToC is tentative
and can be changed according to the research study conducted during the course
of report completion.
**Exclusive for Multi-User
and Enterprise User.
At Absolute Markets Insights, we are engaged in building both global as well as country specific reports. As a result, the approach taken for deriving the estimation and forecast for a specific country is a bit unique and different in comparison to the global research studies. In this case, we not only study the concerned market factors & trends prevailing in a particular country (from secondary research) but we also tend to calculate the actual market size & forecast from the revenue generated from the market participants involved in manufacturing or distributing the any concerned product. These companies can also be service providers. For analyzing any country specifically, we do consider the growth factors prevailing under the states/cities/county for the same. For instance, if we are analyzing an industry specific to United States, we primarily need to study about the states present under the same(where the product/service has the highest growth). Similar analysis will be followed by other countries. Our scope of the report changes with different markets.
Our research study is mainly implement through a mix of both secondary and primary research. Various sources such as industry magazines, trade journals, and government websites and trade associations are reviewed for gathering precise data. Primary interviews are conducted to validate the market size derived from secondary research. Industry experts, major manufacturers and distributors are contacted for further validation purpose on the current market penetration and growth trends.
Prominent participants in our primary research process include:
- Key Opinion Leaders namely the CEOs, CSOs, VPs, purchasing managers, amongst others
- Research and development participants, distributors/suppliers and subject matter experts
Secondary Research includes data extracted from paid data sources:
- Reuters
- Factiva
- Bloomberg
- One Source
- Hoovers
Research Methodology
Key Inclusions
